Baywater Animal Rescue will host a bull and oyster roast from 5 to 8 p.m. Sept. 3 at the Cambridge Yacht Club, 1 Mill St., Cambridge, Maryland, to raise funds for the animals of Dorchester County.

The feast will be presented by Chef Patrick Fanning, of Cambridge Eateries, and Chef Greg Lenz, of the Cambridge Yacht Club. The menu will feature slow-roasted pit beef and local oysters, along with farm-to-table side dishes. Rita’s Ice truck will be present.

The evening will start with a silent auction, with tunes by WHCP-FM Morning DJ Bruce Patrick. There will be a live auction with three feasts donated by Fanning.

Tickets are $50 per adult and $10 for children younger than 12.

For tickets and more, visit baywateranimalrescue.org or call at 410-829-1518.